As in any modern industry, technology has revolutionized the production and distribution of seafood. Today, highly perishable products, once caught solely in the wild, can be farmed, processed, packed, and shipped to destinations worldwide in a matter of days. One of the most lucrative of those products is shrimp. In little more than 30 years, the shrimp industry has been revolutionized through an unprecedented increase in efficient production, resulting in tremendous profitability for producers. However, the “shrimp boom” is sustained through a staggering, largely hidden, cost to workers, their families, and the environment. Not for the first time, the drive to make a product for the world market quickly and cheaply leaves a trail of abuse, misery, and damaged lives. The true cost of shrimp is not what is seen on a supermarket price tag or a restaurant menu.

Bangladesh and Thailand are both major locales for shrimp production and processing. The Solidarity Center focuses on these two countries in this report. In both, companies use the lack of labour rights and weak labour law enforcement to exploit shrimp processing workers. Yet, it is these workers who make the shrimp industry profitable.

Solidarity Center staff and local allied organizations laboured diligently to document concerns about the lack of corporate social responsibility within the shrimp industry. Research uncovered prevalent labor rights and human rights violations — unpaid wages, unsafe and unhealthy workplaces, and the harsh physical mistreatment of workers. Child labour, forced labour, physical intimidation, and sexual abuse of shrimp industry workers are also carefully documented.

The Degradation of Work: The True Cost of the Shrimp - Solidarity Center, 2008 DOWNLOAD

post

page

attachment

revision

nav_menu_item

custom_css

customize_changeset

oembed_cache

user_request

wp_block

wp_template

wp_template_part

wp_global_styles

wp_navigation

wp_font_family

wp_font_face

acf-taxonomy

acf-post-type

acf-field-group

acf-field

ai1ec_event

exactmetrics_note

How COVID-19 restrictions and the economic consequences are likely to impact migrant smuggling and cross-border trafficking in persons to Europe and North America
Publications

This Research Brief analyses possible scenarios of how smuggling of migrants and cross-border trafficking in persons are likely to be affected by the COVID-19 crisis along mixed migration routes to two important destination regions: North America an...Read More

Irregular Migrants, Refugees or Trafficked Persons?
Publications

International migration has become a ‘mega trend’ of our times, with more than 260 million migrants living outside their country of origin in 2017. Some move in search of better livelihood opportunities, others flee conflict, environmental degrad...Read More

Teens of Tobacco Fields
Publications

In July 2015, Human Rights Watch interviewed 26 children, ages 16 and 17, who worked on tobacco farms in North Carolina that summer. Almost all of the children inter- viewed—25 out of 26—said they experienced sickness, pain, and discomfort while...Read More

United States Advisory Council on Human Trafficking Annual Report, 2017
Publications

This report acknowledges federal agencies’ efforts to implement recommendations provided in the United States Advisory Council on Human Trafficking Annual Report 2016, and includes key takeaways from the Council’s two regional trips, and the wor...Read More