This Oxfam briefing note presents compelling new evidence that our food supply chains are rife with violations of human, labour and women’s rights.
The paper summarizes new research commissioned by Oxfam, which shows the depth and scale of human suffering in food production in India and Brazil among workers linked to international supermarket supply chains.
The briefing note identifies company laggards on workers’ rights, makes clear that progress is possible and where it is being made, and puts forward a framework for action with important steps for supermarkets to take to end human suffering in their supply chains.
The data in this report represents signals and cases from January 1, 2019 through December 31, 2019 and is accurate as of July 30, 2020. Cases of trafficking may be ongoing or new information may revealed to the National Hotline over time. Consequen...Read More
For the first time, comprehensive data is available for human trafficking and high risk migration routes relating to Kenya. The data identifies 38 countries as origin, transit and destination locations for abuse of victims - including eight countrie...Read More
In October 2003, Congress passed a law allowing trafficking victims to recover civil damages from their traffickers in federal courts, 18 U.S.C. § 1595, now known as the Trafficking Victims Protection Reauthorization Act (TVPRA). In the almost twen...Read More
The Center’s report includes a series of practical recommendations for how clothing brands and retailers can establish more constructive relationships with outsourced suppliers, with the goal of protecting the human rights and economic well-being ...Read More
2025 © Copyright, RESPECT International. All Rights Reserved. Website Disclaimer | Privacy Policy
