Millions of people around the world who farm, fish, and process the food in our stores are working extremely long hours, toiling in unsafe conditions, and earning only poverty wages.

The report and its accompanying methodology note launch Oxfam’s new campaign to expose the economic exploitation faced by millions of small-scale farmers and workers in food supply chains.

Summary
Inequality is rampant across the global economy, and the agro-food sector is no exception. At the top, big supermarkets and other corporate food giants dominate global food markets, allowing them to squeeze value from vast supply chains that span the globe, while at the bottom the bargaining power of small-scale farmers and workers has been steadily eroded in many of the countries from which they source.

The result is widespread human suffering among the women and men producing food for supermarkets around the world. From forced labour aboard fishing vessels in Southeast Asia, to poverty wages on Indian tea plantations and hunger faced by workers on South African grape farms, human and labour rights abuses are all too common in food supply chains.

In an era of gross global inequality and escalating climate change, this business model is increasingly unsustainable. But it doesn’t have to be this way. Governments, food companies, small-scale farmers and workers, and citizens around the world can all help to rebalance power in food supply chains and ensure they more fairly reward those producing our food. The supermarket sector is ripe for change.

There is no justifiable reason that the human and labour rights of women and men supplying supermarkets cannot be respected. There is no moral excuse for anyone  producing our food to go hungry. This report launches Oxfam’s new campaign to expose the root causes behind human suffering in food supply chains and to mobilize the power of people around the world to help end it, starting with a focus on the role of supermarkets.

Ripe for Change: Ending Human Suffering in Supermarket Supply Chains - Oxfam International, 2018 DOWNLOAD
Ripe for Change: Methodology Note - Oxfam International, 2018 DOWNLOAD

post

page

attachment

revision

nav_menu_item

custom_css

customize_changeset

oembed_cache

user_request

wp_block

wp_template

wp_template_part

wp_global_styles

wp_navigation

wp_font_family

wp_font_face

acf-taxonomy

acf-post-type

acf-field-group

acf-field

ai1ec_event

exactmetrics_note

Modern Slavery Act 2015 – Impact on Supply Chains and the role of Procurement and Actions Required to Support the Organisation (CIPS)
Publications

The UK Modern Slavery Act came into force in 2015. The insight gives an overview of the Act, focusing on the impact on supply chains and the role of procurement and actions required to support the organizations. The document also makes reference to o...Read More

Current and emerging forms of slavery
Publications

Annual Report of the Special Rapporteur on contemporary forms of slavery, including its causes and consequences Each year the Special Rapporteur on contemporary forms of slavery, its causes and consequences is requested by the Human Rights Counci...Read More

A Wall of Silence: The Construction Sector’s Response to Migrant Rights in Qatar and the UAE
Publications

Business & Human Rights Resource Centre has quizzed 100 construction companies operating in Qatar and the UAE on the measures they are taking to stop exploitation of migrant workers. Only 22 responded, indicating a shocking level of inaction. ...Read More

Establishing an Agile Response Process to Crisis and Conflict-related Modern Slavery and Human Trafficking Risks
Publications

In a constantly changing world, financial institutions must continually adapt to new risk factors. Regional or global crises like war or natural disasters, in particular, can trigger or fuel criminal activity and related risks,1 including MS/HT...Read More

TAGS: